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Ingredient: Jin Soon Mutton Teh Spice Sachet, 6 small garlics, 8 small onions, few slices of ginger, Frutcus Lychii, Chinese Angelica, Red date and mutton.
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Mutton Meat Step 1, cook mutton for 20 minutes and rinse
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Step 2, boil 3 litres of water |
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Step 3, add 8 small garlics, 6 small onions and a few slices of ginger |
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Step 4, Add 15 Fructus Lychii, 2 slices of Dong Gui (Chinese Angelica) and 6 Red Dates |
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Step 5, add 1packet of Jin Soon Mutton Teh spice sachet, and 1 spoon of light soy sauce |
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